Rosalee;This sounds very yummy. I noticed that the recipe is a bit differen't than one you gave at Herb Mentor. If I wanted to add the additional stuff (Oats, Dried Friut, and Coconut oil) do I have to add any fluids or more Syrup...?Gabby
Hi Gabby, Oh, I am so terrible at measuring. Basically I just keep adding the maple syrup little by little until the batter is thoroughly moist, but not necessarily wet. I hope that clears it up... :)
Oh yes very understandable TY! I wonder if you mind sharing you Sea Zest recipe with me? Im trying to figure out ways to get Kelp/sea weeds into my diet because I have tumors (breast & thyroid) and I hope this will help either keep them under control or disappear as a whole.Thank you for every thing! I love your Site and all you do at Herb Mentor.Gabby
When you bring home the bull kelp may I suggest that you skip the Irish kelp grape jelly I tried one year. This sounds much better!
I made seaweed cookies with kelp flakes. Yummy!I will try with kelp next.Thank you Rosalee!
Post a Comment